Offres d'emploi Hospitality & Catering

Pozisyon Hakkında Zincir otel grubu Tempo Hotels (İstanbul) bünyesindeki otellerinde görev alacak, misafirlere üstün hizmet sunan ve genel otel operasyonlarını destekleyen dinamik bir Resepsiyonist ar...

About the role The Cost Controller audits and analyses hotel operational activities and provides accurate reports and recommendations. The role safeguards the financial integrity and stability of the...

About the role The Ritz-Carlton in Amman is looking for a full-time bartender. The role goes beyond mixing drinks: bartenders are expected to own the guest service experience, build relationships acro...

About the role JW Marriott is hiring a Housekeeping Supervisor in Amman, Jordan, to oversee the quality of housekeeping operations. The position is full time and involves inspecting cleaned rooms and...

About the role Sheraton is looking for a Laundry & Kitchen Maintenance Supervisor in Amman, Jordan. The position is full time and non-management, and covers the installation, maintenance and preventiv...

About the role Accor is looking for a Spa Manager, a Head of Department reporting to the Hotel Manager, to run the wellness facility. The role covers both the operation and the business side of the Sp...

About the role The Store Supervisor at the Mövenpick Hotel Amman oversees the daily operations of the hotel's store, ensuring the proper receipt, storage, issuance and control of all goods and materia...

About the role The Engineering Coordinator supports the Engineering Department with administrative and operational coordination, keeping maintenance activities running smoothly, work orders completed...

About the role A Quality Control Manager is needed in the food and beverage industry in Kuwait. The role covers quality standards, inspections and audits across several branches, and requires a drivin...

About the role An experienced and dynamic Sous Chef is sought to join the culinary team in Baghdad, Iraq. Working alongside the Head Chef, the Sous Chef leads kitchen operations, ensuring exceptional...

About the role The Kitchen Manager directs the day-to-day operation of the kitchen so that Opaa! standards are met and the kitchen complies with all safety and health regulations. Opaa! Food Managemen...

About the role The Resort ESG Manager implements, coordinates and monitors the resort's environmental, social and governance policies, procedures and programmes during pre-opening and its subsequent o...

About the role Slug & Lettuce, part of Stonegate Group, is hiring a Bar Team Member for its venue on Walkergate in Durham. The venue is a laid-back bar open during the week, serving coffee and meals,...

About the role The YMCA of East Tennessee is looking for an Assistant Director of Food Programs to help lead its community nutrition programs. The role ensures that nutritious meals are prepared, deli...

About the role The Assistant Front Office Manager supports Front Desk operations and provides direct daily leadership of the Transportation Department. The role ensures Forbes 5-Star guest service, ac...

About the role A night-shift Branch Operations Executive is needed to oversee branch operations in the QSR/restaurant industry, ensuring food quality control, inventory precision, sales reconciliation...

About the role Ghost Industries is launching a premium quick service dining concept inspired by New York City, bringing bold, fast and consistent service to Lahore. It is hiring a full-time, on-site K...

About the role JW Marriott is hiring a Chef de Partie for its Akira Back restaurant in Singapore. The role is full-time and involves preparing meals and dishes to recipe and quality standards, cooking...

About the role The Singapore EDITION is hiring a Sommelier for its Signature Restaurant. The position is full time, non-management and based at 38 Cuscaden Road, Singapore. The Sommelier issues, opens...

About the role A food court supervisor is responsible for overseeing stall staff and running the day-to-day operations of the food court stalls. The role covers staffing, food quality, hygiene, stock...