Store Clerk

About the role

We are seeking a diligent Store Clerk to manage inventory and stock control for our hospitality operations in Westlands, Nairobi. The role involves maintaining accurate records, handling perishable goods, and supporting procurement and kitchen teams.

Key responsibilities

• Maintain accurate inventory records for all stock, including perishable goods.
• Monitor stock levels and ensure timely reordering to avoid shortages.
• Track expiry dates and ensure proper stock rotation (FIFO).
• Receive, inspect, and record deliveries, ensuring quality and accuracy.
• Ensure proper storage conditions, especially for perishable items.
• Conduct regular stock counts and reconcile discrepancies.
• Issue stock to relevant departments and maintain proper documentation.
• Work closely with procurement and kitchen/operations teams.
• Minimize wastage through effective inventory control practices.
• Maintain cleanliness and organization of the store area.

Required profile

• Diploma in Supply Chain Management, Procurement, Hospitality, or related field.
• 2-3 years of experience in inventory/storekeeping, preferably in hospitality.
• Experience handling perishable goods is highly preferred.
• Strong knowledge of inventory tracking systems and stock control procedures.
• High level of integrity and accountability.

Required skills

• Proficiency in Excel.
• Ability to use inventory management systems.