Officers Club Manager

About the role

Amentum is seeking an Officers Club Manager to oversee daily operations of the Officers Club supporting a U.S. Navy program on Diego Garcia. The role ensures safety compliance, staff training, customer satisfaction, and operational excellence.

Key responsibilities

• Manage all aspects of club operations, including food and beverage services, customer relations, and event coordination.
• Lead, supervise, and train club staff to meet Navy MWR service standards and safety regulations.
• Maintain compliance with CNICINST 1710.3 regarding hazardous materials handling, storage, and use.
• Ensure all personnel hold current CPR certification and other required trainings.
• Oversee inventory, hazardous material records, budgeting, and financial reporting.
• Plan and execute special events, catering services, and activities for officers and guests.

Required profile

• Minimum two years of hospitality, food‑and‑beverage, or facility operations experience, preferably in a supervisory role.
• Knowledge of Navy MWR standards and CNICINST 1710.3 requirements.
• Valid passport with at least one year remaining and ability to obtain required visas.
• Ability to pass contract medical, security, and deployment requirements.
• High school diploma or equivalent; bachelor’s degree preferred.

Required skills

• Current CPR certification.
• First Aid certification.
• Food Safety and Sanitation certification.
• Hazardous Materials (HAZMAT) handling certification.
• Alcohol Server Intervention training.
• Customer Service training.