Cook – School Kitchen
Reeds Africa Consult · Kiambu
Job description
About the role
The Cook will prepare and provide safe, nutritious, and quality meals for the school, ensuring compliance with menu specifications and food hygiene standards while maintaining a clean and organized kitchen environment.
Key responsibilities
- Prepare and cook meals according to the school’s menu and required standards.
- Maintain high standards of food hygiene, cleanliness, and kitchen safety.
- Ensure meals are prepared and served within the required time.
- Monitor food supplies and report any shortages or kitchen requirements.
- Work closely with other staff members to ensure smooth and timely meal preparation.
Required profile
- Proven experience as a Cook, preferably in a school, institution, hotel, or similar setting.
- Valid Food Handling Certificate and Certificate of Good Conduct.
- Good knowledge of food hygiene and safety practices.
- Reliable, disciplined, and able to work within stipulated hours.
- Physically able to perform kitchen duties and demonstrate good communication skills.
Required skills
- Food hygiene and safety practices
- Food handling certification
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Reeds Africa Consult
Kiambu