Executive Pastry Chef – Gulf Countries (2‑Year Contract)
CELYCA AGENCIES LIMITED
Job description
About the role
We are seeking an Executive Pastry Chef to lead dessert production for our operations in Gulf countries (Saudi Arabia, Qatar, Kuwait and others). The role is a two‑year fixed‑term contract and requires Michelin‑star level expertise in pastry creation.
Key responsibilities
- Prepare and present desserts that meet Michelin‑star quality standards.
Required profile
- Minimum five years of relevant pastry experience.
- Proven experience creating Michelin‑star level desserts.
- Valid passport or willingness to obtain one for international travel.
- Willingness to cover all visa processing and documentation costs, with employer covering visa and ticket charges.
- Availability to commit to a two‑year contract.
Required skills
What we offer
- Monthly salary between KES 105,000 and KES 150,000.
- Company‑provided food, accommodation and transport.
- Opportunity to work in prestigious Gulf hospitality venues.
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Published 1 month ago
Expires 2 weeks from now
40 views · 0 interested
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CELYCA AGENCIES LIMITED