Food and Beverage Trainee
kempinski · Kenya - Nairobi
Job description
About the role
The Food and Beverage Trainee will learn and familiarize with various activities and operations within the department, reporting to the Training Manager.
Key responsibilities
- Maintain a clean and organized work area and surrounding area.
- Perform opening and closing procedures for the assigned outlet.
- Handle guest enquiries courteously, report complaints and feedback to supervisors, and ensure follow‑up.
- Adhere to hotel policies on fire, hygiene, health & safety, including HACCP.
- Maintain good rapport with staff and attend all scheduled trainings and meetings.
Required profile
- Degree/Diploma in Food and Beverage service from a recognized institution.
- Less than one year since completion (2025/2026) and Kenyan citizen.
- Completed coursework even if not graduated.
- Ability to work in a multinational environment with excellent grooming and etiquette.
- Good communication skills and a positive learning attitude.
Required skills
- Professional and personal etiquette.
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Published 6 hours ago
Expires 1 month from now
12 views · 0 interested
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kempinski
Kenya - Nairobi